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Putri Maharani, S.T., M.Sc.

Putri Maharani, S.T., M.Sc.

name Putri Maharani, S.T., M.Sc. Status Lecturer Educational Background chemical Engineering Indonesian Islamic University 2018 Food Science and Technology Gadjah Mada University 2022 Research History Effects of Conventional Processing on …
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Personal Summary

name Putri Maharani, S.T., M.Sc.
Status Lecturer
Educational Background chemical Engineering Indonesian Islamic University 2018
Food Science and Technology Gadjah Mada University 2022
Research History
  • Effects of Conventional Processing on the Nutritional and Anti-Nutritional Content of Petai Seeds (Parkia speciosa Hassk.) (2022)
  • PROFILE OF NUTRITIONAL COMPOUNDS, ANTINUTRITIONAL AND DIGESTION VALUE OF PETAI (Parkia speciosa Hassk) PROTEIN IN VARIATIONS IN PROCESSING PROCESSES (2022)
  • Effect of Acidic Activated Natural Zeolite on Characteristics of Bio Oil Derived from Pinus Merkusii’s Cone Pyrolysis (2019)
Industry Collaboration in last 5 years
Patent
Publication History For The Last 5 Years
  • Effects of Conventional Processing on the Nutritional and Anti-Nutritional Content of Petai Seeds (Parkia speciosa Hassk.) (2022)
  • PROFILE OF NUTRITIONAL COMPOUNDS, ANTINUTRITIONAL AND DIGESTION VALUE OF PETAI (Parkia speciosa Hassk) PROTEIN IN VARIATIONS IN PROCESSING PROCESSES (2022)
  • Effect of Acidic Activated Natural Zeolite on Characteristics of Bio Oil Derived from Pinus Merkusii’s Cone Pyrolysis (2019)
Activities In Specialist Bodies For The Past 5 Years